French gastronomy: what to know?

In order to satisfy these basic needs, man must necessarily feed himself. This means eating a variety of meals to indulge yourself. Thus, each region presents a multitude of dishes that are grouped under the theme of gastronomy. French cuisine has many fascinating diversities, which we will discover. French cuisine, the best treats It should be remembered that the majority of meals from France come from that country’s culinary tradition. This has become more and more important thanks to development and modernity. This places this country among the best in terms of culinary delights. First of all, there are the pastries and sweet foods for anyone with a strong sweet tooth. In fact, in the various restaurants you can choose between blueberry, lemon and raspberry tarts. Next, the wine has a special place on the plate. It is considered the best companion of French gastronomy. Finally, there are dishes such as the salmon steak with oyster sauce, which is an excellent meal that is very... Read

Some technological advantages for the restaurant

During a pandemic, many companies have decided to innovate and automate their services, as the benefits of technology for restaurants are numerous. Automation influences many areas, from customer service, food production, and business administration. So, in this article, we are going to talk about some benefits of catering technology. Affirmative reporting for decision making One of the first benefits of restaurant technology is the publication of reports that can help you make strategic decisions about your business. Some questions can be answered, such as: When is the best time to open? Is offering delivery a solution? What products should you look at when it comes to menu engineering? All of these strategies influence the operation and billing of your restaurant. Therefore, it is not enough to use observations based on instinct or experience. Data is essential and restaurant technology will help. Indeed, a system is able to collect a lot of strategic information for your company. In... Read

List of kitchen utensils, which ones should you have?

You only need to walk into a housewares store to find a multitude of kitchen items. These are cookie cutters, cake and pie molds, spatulas, skimmers … but there is always this kitchen utensil that ends up being forgotten at the bottom of the drawer. To help you select the ones that are most essential, we’ve put together a small list of kitchen utensils. Spoons, vegetable peeler and skimmer The spoons are used for stirring the food in the pan and also for serving. Have stainless steel spoons for serving rice and water roasts, and altilene spoons for handling pans with a non-stick bottom, as this material doesn’t spoil them. The vegetable peeler is one of the utensils you will use the most in the kitchen, because they are much more convenient for peeling vegetables than the knife, in addition to wasting less. The skimmer is used to drain fried foods prepared by immersion, such as snacks and pastries, and also to remove foods cooked in water from the pan. Knives, whisk a... Read

Types of cookers: what are they?

A fundamental part of a kitchen, the stove is perhaps one of the most necessary and widely used appliances. For those who live alone or for a large family, the product can still be responsible for composing the decoration of the environment. However, when purchasing a model, you should take into account the types of stove, in addition to understanding which model will meet your needs. Built-in cooker If you are planning to plan your kitchen furniture, then the built-in stove may be the best option. All this because the stove model must be attached to a piece of furniture. In addition, the slide-in range generally offers the same features as the floor-standing range, but without the legs. Electric cooker One of the main advantages of the electric cooker over other types of cooker is that it heats food faster. Generally, the models available on the market do not have an oven which is installed separately. The kitchen, in this case, should also be planned, as it will need to have adequate... Read

How to clean the stove with a glass table?

Seductive with its beauty and modernity, the kitchen model with glass table makes your kitchen refined and showier. With the same functionality as the most traditional types of cooking, this model is resistant to high temperatures, because in its top cover there is tempered glass. However, certain precautions on how to clean the stove with a glass table should be taken. How to remove the grease from the glass of the stove? To properly clean your glass tabletop kitchen, you will need: First check and make sure the stove is completely cold and turned off • Damp and clean cloth • Neutral detergent • Non-abrasive socket • Dry and clean cloth Use a mild loofah and neutral detergent Never, never, under any circumstances, use the side of the abrasive sleeve (usually the green part). The material of the loofah can easily scratch the glass of your cooker, being an often irreparable damage and visible to the naked eye. The most suitable product is a neutral detergent. Incidentally, the product m... Read